I make more vanilla ice cream than any other ice cream flavor. It's not that I'm afraid to be adventurous - I've tried all kinds of unusual ice cream recipes but I and my family simply find that nothing compares to vanilla ice cream when it's freshly made. Apart from its unique flavor, you can do so much with vanilla ice cream. Add fresh fruit and cream and it tastes great. Put in it an ice cream cone and it's wonderful. Put it into a lavish ice cream sundae and it's fantastic.
I think vanilla ice cream really comes into its own though when it comes to ice cream toppings and sauces. Any topping and any sauce will work with vanilla ice cream in my opinion. You can put chocolate sprinkles, chopped nuts, mini marshmallows or colorful 'hundreds and thousands' on it and it will work. You can opt for rich maple syrup like this Organic, GMP Certified Maple Syrup with a 5 star rating (Amazon store) or toffee sauce or strawberry syrup or chocolate sauce and, again, it tastes and looks great.
So be mindful when you're trying to impress guests with a new ice cream recipe - there are times when only good old fashioned vanilla ice cream will do!
I think vanilla ice cream really comes into its own though when it comes to ice cream toppings and sauces. Any topping and any sauce will work with vanilla ice cream in my opinion. You can put chocolate sprinkles, chopped nuts, mini marshmallows or colorful 'hundreds and thousands' on it and it will work. You can opt for rich maple syrup like this Organic, GMP Certified Maple Syrup with a 5 star rating (Amazon store) or toffee sauce or strawberry syrup or chocolate sauce and, again, it tastes and looks great.So be mindful when you're trying to impress guests with a new ice cream recipe - there are times when only good old fashioned vanilla ice cream will do!