It's not often I get to share secrets but here is a little gem - about ice.
In addition to having an ice cream maker at home, I have a home ice maker or a portable ice maker as some people call it. I have mentioned it before in my blog posts when talking about preparing foods and entertaining where having freshly made ice available is relevant. However, one thing I have NOT said before, is that this little machine has an 'ice secret' all its own.
That secret is in the shape of the ice it produces. Sounds odd? Perhaps, but not so for anyone who has used one of these machines to produce their own ice for storage in the freezer.
If you have ever bought bags of ice to store at home you will know that it is usually the commercially, bulk produced kind, shaped in cubes. Take the bags of ice cubes home, put them into your freezer to store, bring them out when you need them and more often than not you are greeted with .... no, not a bag of beautifully preserved, loose cubes but the challenge of smashing apart a solid block of ice because the cubes have fused together!
Now with a home ice maker such as the one I have (in the photo), the ice it produces is nugget shaped - cylindrical is perhaps a more accurate description. This shape means that when the nuggets are stored together in a bag in the freezer, they won't stick together in a solid block as readily as cubed shaped ice does. So when you pull your bag of frozen nugget ice out of the freezer all it usually requires is a gentle tap to just free any that have become a little 'sticky'. Now that's what I call a cute little culinary secret!