Here is another wonderfully colorful French ice cream - mango (glace mangue).
It was on display alongside many, many other wonderful homemade ice creams (glaces maison) at an ice cream parlor I visited in France.
What's nice about French ice cream parlors is that they all make a big point about wanting to catch your eye with their ice cream displays.
I will dig out a few photos to share with you and you'll see what I mean. Can't wait to go back!